—  GLuten Free Dolci  —

Handmade with love

—  Crème Brûlée (not for take out) —
Traditional rich and creamy custard, topped with a crisp caramel layer.
$9

—  Tiramisù —
Lady fingers layered with creamy mascarpone, espresso, and Kahlua.
$9.00

— Cheesecake —
Chocolate or New York-style
Topped with your choice of chocolate, berry, or caramel coulis.
$9.00

—  Seasonal Vegan Dessert —
A rotating selection of vegan, gluten-free, and nut-free desserts.
$9.00

PLEASE NOTE: OUR VEGAN SELECTIONS ARE NOT MADE IN-HOUSE, SO THEY CANNOT BE GUARANTEED UNDER OUR GLUTEN-FREE FOOD PROGRAM CERTIFICATION. THEY ARE PROVIDED TO US BY STRAWBERRY BLONDE BAKERY, MADE IN THEIR GLUTEN-FREE FACILITY.